Our banoffee pie is a traditional English dessert pie made from bananas, cream, and thick caramel sauce, combined on a buttery & digestive biscuit base. Its name, sometimes spelled "banoffee", is a portmanteau combining the words "banana" and "toffee”
Ingredients:
Digestive Biscuits ( Wheat Flour(54%), Vegetable Oil (Palm), Whole Wheat Flour (16%), Sugar, Partially Inverted Sugar Syrup, Raising Agents (500, 334, 296) Salt), Butter (Milk), Bananas, Cream [Cream (Milk) Milk Solids, Thickener (1442), Stabilisers (460, 452, 466), Emulsifier (471)], Caramel Sauce (Milk)
Allergens:
Contains: Milk, Gluten
May Contains: Eggs, Soy, Sesame, Peanuts, Tree-nuts, Fish, Crustaceans, Lupin, Sulphites
